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staff@thewhalestail.com
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Shellfish Bar & Grill
LUNCH
DINNER
Parties
LUNCH
STARTERS
Crunch Popcorn Shrimp
N/A
Crispy Calamari
13.00
Served with marinated artichoke heart aioli
Deviled Crab Cake
11.00
Served with a tangy mustard sauce
Lobster Taquitos
14.00
Topped with a red chili sauce & fresh guacamole
Steamed Little Neck Clams
16.00
Seared Rare Ahi Tuna
13.00
Jumbo Shrimp Cocktail
17.00
Pacific Rockfish Ceviche
10.00
East Coast Blue Point Oysters
(6)
(12)
16.00
22.00
Hot Seafood Platter
(For 2)
(For 4)
26.00
39.00
Crispy calamari, lobster taquitos, seared ahi, sauteed mushrooms & popcorn shrimp served with cocktail & tarter sauce
CHOWDERS, SOUPS, & STEWS
Clam Chowder
Cup
Bowl
6.00
7.00
Boston (white) manhattan (red)
Lobster Bisque
Cup
Bowl
6.00
7.00
Albondigas Soup
cup
Bowl
5.00
6.00
Soup of the day! A spanish meatball soup
Seafood Stew
15.00
shrimp, baby lobster, green mussels, clams, scallops, & select fresh fish in a tomato broth
STARTER SALADS
Signature House Salad
7.00
fresh mixed greens, walnuts, cucumber & fresh dill with a mustard shallot vinaigrette dressing
Caesar Salad
7.00
crisp romaine & parmesan cheese tossed with our caesar dressing topped with freshly baked croutons
Spinach Salad
8.00
Baked brie cheese, candied walnuts, pear & strawberries with a raspberry vinaigrette
BLT Salad
7.00
A wedge of iceberg lettuce, bacon, red & yellow cherry tomatoes, topped with a peppercini & black pepper sauce
Poppseed Salad
8.00
Fresh mixed greens, pear, apple & strawberries with a honey poppy seed dressing
ENTREE SALADS
Seared Blackened Ahi Salad
13.00
Fresh mixed greens, tomatoes, olives, jicama & cucumbers, served with a balsamic vinaigrette
Seafood Cobb
12.00
Fresh greens, bacon, bay shrimp & scallops, tomatoes, hard boiled egg, avocado & crumbled blue cheese
Calamari Salad
12.00
Crisp romaine topped with crunchy calamari,avocado,corn,Red & yellow cherry tomatoes. Served with ranch dressing
Salmon Nicoise Salad
13.00
Crisp fresh romaine lettuce with green beans,potatoes,olives,tomatoes,capers, & hard cooked eggs. Served with our Italian dressing
Swordfish Salad
14.00
Fresh mixed greens with mango & avocado salsa, served with an orange-citrus basil & mint dressing
Shrimp Louis Salad
13.00
Crisp romaine with bay shrimp,olives,tomatoes,hard boiled egg & cucumber. Served with our house made louie dressing
Salad Boat
9.00
SANDWICHES & BURGERS
Served with french fries or sweet potatoes
Chicken Wrap
11.00
Spinach tortilla with sliced charbroiled chicken breast, chopped lettuce, tomatoes & feta cheese with a pesto mayonaisse
Salmon Wrap
11.00
Sundried tomato tortilla with salmon, fresh squeezed lemon juice, cream cheese, alfalfa sprouts & fresh mixed greens with a dill mayonnaise
Chicken Cheese Melt Pico De Gallo
9.00
Grilled sourdough bread with chicken breast & avocados & cheddar cheese
Veggie sandwich
8.00
Muenster cheese,sliced cucumbers, tomatoes, alfalfa sprouts, avocado & red leaf lettuce on toasted whole wheat bread with a red pepper mayonnaise
Shrimp Wrap
9.00
Sundried tomato tortilla, sauteed shrimp, avocado & fresh mixed greens with a chipotle mayonnaise
Mike's Chicken Sandwich
10.00
Ahi Tuna
11.00
Sprouts,cucumber,wasabi mayo & ginger
Turbacado
9.00
Turkey,bacon,avocado,sprouts on whole wheat toast
Crab & Bacon Double Decker
12.00
Dungeness crab,lettuce & tomato on sourdough bread
BLTA
8.00
Bacon,lettuce,tomato,avocado
Marina Salad Sandwich
10.00
Shrimp,crab,lobster with louie dressing
Tuna, Crab or Combo Melt
8.00
Melted cheese on whole wheat
Crab Cake Sandwich
12.00
Sweet onions,tomato,mustard sauce
Cod Sandwich
10.00
Beer battered, sevred with tarter sauce
Whale Of A Burger
10.00
Angus beef ground chuck, apple wood smoked bacon, muenster cheese & sauteed mushrooms. Served with french fries
PASTAS
Includes a trip to the salad boat or a cup of chowder
Tequila Shrimp
12.00
Served with a spicy tomato cream sauce over rigatoni pasta
Freshly Made Lobster Ravioli
13.00
Tossed with our house made marinara sauce
Spaghetti & Spicy Meatballs
13.00
Served with a marinara sauce
Shrimp & Scallop Penne
13.00
Garlic,shallots & tomatoes folded into a light cream sauce
Seafood Fettuccini
14.00
Shrimp,mussels,clams,scallops & fresh fish in a tomato, fresh basil & virgin olive oil sauce
Little Neck Clams & Angel Hair
13.00
Served in a white or red sauce
Shrimp & Chicken Bowtie
13.00
Mushroom & sundried tomatoes in a roasted garlic sauce
LOBSTER & CRAB
Includes a trip to the salad boat or a cup of clam chowder, served with your choice of rice or mashed potatoes
Northern Australian Lobster Tail
32.00
6-8oz
Alaskan King Crab Legs
32.00
1 lb
Deviled Crab Cake
14.00
pan-seared, light & crisp, served with an orange tarragon butter sauce
SHRIMP
Includes a trip to the salad boat or a cup of clam chowder, served with your choice of rice or mashed potatoes
Crab Stuffed Shrimp
16.00
Bacon wrapped & served with a roasted red pepper sauce
Sauteed Shrimp
16.00
With lemon & garlic
Marinated Grilled Shrimp
16.00
Skewered & Chargrilled
Fried Shrimp
15.00
Microbrewery beer battered, served with french fries & coleslaw
FRESH FROM THE SEA
Includes a trip to the salad boat or a cup of clam chowder, served with your choice of rice or mashed potatoes
Jumbo Scallops
15.00
Sauteed with a roasted garlic sauce
Seafood Brochette
14.00
Skewered shrimp,scallops,fish,lobster,peppers & onions, served over rice
Fish & Chips
13.00
Microbrewery beer battered cod, served with french fries & coleslaw
Golden Fried Combo Platter
15.00
Microbrewery beer battered scallops,shrimp & cod, served with french fries & coleslaw
Fresh Salmon
13.00
Glazed with brown sugar & mustard, farm raised to the strictest standards in open water
Fresh Swordfish
14.00
Chargrilled,served with an orange onion mango salsa
Fresh Halibut
14.00
Potato crusted with a red bell pepper sauce
Fresh Crusted Seabass
14.00
With a coconut cream sauce
Fresh Pan Roasted Cod
13.00
Over spinach topped with a tangerine dressing
Fresh Petrole Sole
13.00
Topped with a meyer lemon caper butter sauce
Fresh Pan-Seared Monterey Rockfish
12.00
Fresh avocado,monterey jack cheese,chopped tomatoes & cilantro
Fresh Ahi Tuna
14.00
#1 sushi grade,charbroiled,cooked medium rare
CHICKEN
Includes a trip to the salad boat or a cup of clam chowder, served with your choice of rice or mashed potatoes
Miguels Chicken Fajitas
13.00
Served atop a giant tortilla with an avocado lime salsa & guacamole
Chicken Breast with Chile Rub
13.00
Chargrilled & served with a mango mint salsa
Chicken Marsala
13.00
Pan sauteed with a light marsala wine sauce
BEEF
Includes a trip to the salad boat or a cup of clam chowder, served with your choice of rice or mashed potatoes
Petite Filet Mignon
23.00
6 oz. filet pan-sauteed & served with melted blue cheese
U.S. Choice 6oz. Top Sirloin
17.00
Served with french fries
U.S.Choice 8oz. Top Sirloin
19.00
Served with french fries
U.S. Choice 6oz. Top Sirloin & Crab
39.00
1/2 lb.Wild crab legs
U.S. Choice 6oz. Top Sirloin & Lobster
39.00
6oz. Australian lobster tail
U.S. Choice 8oz. Rib Eye Steak
20.00
Served with steak fries
U.S. Choice Top Sirloin Steak Sandwich
16.00
U.S. Choice 6oz. Served open face atop garlic sourdough cheese toast, served with steak fries
SIDES
Assorted sauteed fresh vegetables
5.00
Sourdough Garlic Cheese Toast
5.00
Virgin Olive Oil Mashed Potatoes
4.00
Sweet Potato Fries
4.00
Rice
4.00
Steak Fries
4.00
French Fries
4.00